Apple Pie
By Getty Stewart, Professional Home Economist Thanks to Fruit Share I’ve had the chance to pick a large variety of prairie apples. They’re so delicious and perfect for making pie. I …
Articles written by Home & Family contributors, home economists across the Prairies
By Kendra Monk, PHEc “Hello! My name is Kendra, and I am a teen clinic counsellor. Have you ever been to a teen clinic before?” This is often how I …
By Darren Fife, IPHE There is no question that food preparation skills are an important part of healthy eating. Unfortunately, in recent decades we’ve moved from home-cooked meals to prepacked …
Updated April 2020 The weather is warm, the birds are out and it’s a great time to take on some outdoor projects. Before you build that new deck, shed, tree …
Can you read the labels on your electrical panel? It’s important to understand which circuit breakers control which areas of your home. This information is useful when doing electrical work …
Stretching food budgets and using foods donated from food banks comes second nature to many responsible for feeding children and adults in community organizations. But even the best of us …
Updated in July 2015 by the Manitoba Association of Home Economists This is the information age. Consumers are constantly bombarded with information from television, radio, newspapers, magazines and the Internet. …
Updated April 2020 The saying “too many cooks in the kitchen” may ring true with more people currently staying at home. Grocery stores are experiencing an increased demand for baking …
Carbon monoxide is “the silent killer” — colourless, odourless and tasteless gas you won’t be able to detect on your own. If you have a carbon monoxide detector, a beep …
Near a generating station the water may seem calm. But below the surface are powerful currents that can drag you to the bottom. And that’s just one of the dangers …