What is MSG?
Monosodium glutamate is a salt that is made from glutamate acid. Glutamate acid or glutamate, is one of the most common amino acids found in nature. It is a major …
Articles written by Home & Family contributors, home economists across the Prairies
Monosodium glutamate is a salt that is made from glutamate acid. Glutamate acid or glutamate, is one of the most common amino acids found in nature. It is a major …
Do we need to worry about chemicals, particularly plasticizers, migrating from plastic to the hot food in the microwave? Plasticizers, the ingredients in plastic wraps that make them clingy and …
Marinating or soaking meat, poultry, fish and game in a seasoned liquid, called a marinade, enhances the flavor of the food and often makes it more tender. However, unless proper …
Getting ready to welcome a new baby into your life is an exciting time, thank goodness you have nine months to prepare! Purchasing and borrowing all of the equipment, clothing …
Are you a lover of nuts, but have been avoiding them because you think they are too high in fat? Well, there’s good and bad news. They are high in fat, but …
These days there seems to be medicine to treat every ailment. Did you know that the foods we eat could affect how medicine works in our bodies? For example, vitamin …
Recipe reprinted from Canada’s Best Slow Cooker Recipes by Donna-Marie Pye. Publisher Robert Rose Inc. In a large nonstick skillet, heat canola oil over medium-high heat. In batches, add beef strips and …
Canning surplus ripe tomatoes from the garden makes sense for the budget conscious. Canned tomatoes are good eaten alone, served hot or cold, as a base for soups, or combined …
If you are someone who is always interested in quick, healthy menu ideas, bulgur is a food worth trying. Arab, Israeli, Egyptian, Chinese and Roman people have been using this …
Wild saskatoons have been eaten on the prairies for centuries. First Nations people used them extensively in the preparation of pemmican and the early settlers found them a welcome treat. …
